MOJO DE AJO
Sautéed in a blend of butter, garlic and spices. (Fish or Shrimp)

DIABLA
Bathed with creamy sauce made with toasted dry chile.(Fish or Shrimp)

LEMON PEPPER
Grilled with a hint of lemon, butter and pepper. (Fish or Shrimp)

BREADED
Lightly breaded & fried served with tartar sauce. (Fish or Shrimp)

BLACKENED
Local’s favorite and delicious blend of Cajun spices. (Fish or Shrimp)

CALAMARI STEAK
Fresh local calamari steak sautéed in butter, white & caper sauce

COCONUT SHRIMP
Large shrimp lightly breaded with coconut, & fried served with mango sauce

BAJA CANTINA SHRIMP
Large shrimp stuffed with cheese, wrapped with bacon and grilled

SHRIMP FESTIVAL
A wonderful selection of our favorite shrimp dishes

FISHERMAN PLATTER
Stuffed shrimp, fish filet a la diabla, & shrimp taco, served with rice, beans and guacamole.

GRILLED SHRIMP TACOS
Grilled shrimp served in a flour tortilla with sautéed onions, shredded lettuce, cheese, and Mexican salsa served with rice and beans

SHRIMP TACOS “GOBERNADOR”
Grilled corn tortillas and machaca shrimp served with rice, beans and guacamole.

CULICHI FISH & BLACKENED SHRIMP
Catch of the day grilled & topped with sautéed shrimp, bathed with poblano chile sauce finished melted cheese.